Looking for a comforting dish that brings the family together? This Cheesy Loaded Chicken and Potato Casserole is the answer! It’s a delightful blend of tender chicken, creamy potatoes, and a cheesy crust that will have everyone asking for seconds.
Imagine a warm casserole fresh out of the oven, bubbling with goodness and topped with crispy bacon and green onions. This recipe is not just a meal; it’s a celebration of flavors that will tantalize your taste buds and make your kitchen feel like the heart of the home.
The Ultimate Comfort Food
Cheesy Loaded Chicken and Potato Casserole embodies the essence of comfort food.
This dish marries tender chicken with creamy mashed potatoes, creating a hearty meal that everyone in the family will love.
Whether it’s a weeknight dinner or a special gathering, this casserole is sure to impress.
Ingredients That Bring It All Together
This casserole features a delightful blend of ingredients that elevate the flavors.
Shredded chicken and creamy mashed potatoes form the foundation, while sour cream and cheddar cheese add a rich, velvety texture.
Crispy bacon and fresh green onions on top not only enhance the flavor but also provide a beautiful presentation.
Preparation Made Easy
Preparing this casserole is straightforward, making it a perfect choice for busy cooks.
Start by boiling and mashing the potatoes, then mix the chicken with sour cream and cheese in a separate bowl.
Layering the ingredients takes just a few minutes, and soon you’ll have a mouthwatering dish ready for the oven.
Cooking to Perfection
Once assembled, the casserole bakes to golden perfection.
The cheese melts and bubbles, while the bacon crisps up, creating an irresistible topping.
After about 25-30 minutes in the oven, your kitchen will be filled with a mouthwatering aroma that signals a delicious meal is on the way.
Serving Suggestions
When it comes time to serve, garnish with freshly chopped green onions for a pop of color and flavor.
This dish pairs well with a simple side salad or steamed vegetables.
It’s a complete meal that’s sure to warm hearts and bring smiles to the table.
A Family Favorite
This Cheesy Loaded Chicken and Potato Casserole is more than just food; it’s a dish that brings family and friends together.
With every bite, you’ll enjoy the layers of flavor and the comfort that comes from a well-made meal.
It’s a recipe you’ll want to keep on hand for years to come!
The Ultimate Comfort Food
This Loaded Chicken and Potato Casserole is rich and hearty, filled with juicy chicken, velvety mashed potatoes, and a medley of savory toppings. It’s a perfect dish for family gatherings or a cozy dinner at home.
Ingredients
- 2 cups cooked chicken, shredded
- 4 cups potatoes, peeled and cubed
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup milk
- 1/4 cup butter, melted
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1/2 cup cooked bacon, crumbled
- 1/4 cup green onions, chopped
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Prepare the Potatoes: Boil the cubed potatoes in salted water until tender, about 15-20 minutes. Drain and mash the potatoes with milk, butter, garlic powder, onion powder, salt, and pepper.
- Combine Ingredients: In a large bowl, mix the shredded chicken with sour cream and half of the cheddar cheese. Stir until combined.
- Layer the Casserole: In a greased baking dish, layer half of the mashed potatoes, followed by the chicken mixture, and then the remaining mashed potatoes on top.
- Add Toppings: Sprinkle the remaining cheddar cheese and crumbled bacon over the casserole.
- Bake: Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden brown.
- Garnish and Serve: Remove from the oven and garnish with chopped green onions before serving.
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
Nutrition Information
- Servings: 6 servings
- Calories: 420kcal
- Fat: 25g
- Protein: 30g
- Carbohydrates: 30g
