If you’re looking for a snack that perfectly combines cheesy goodness with the aromatic allure of garlic, these cheesy garlic breadsticks are just what you need. They’re ideal for dipping in marinara sauce or enjoying on their own for a delightful treat. Perfect for gatherings or movie nights, these breadsticks will quickly become a favorite.
Imagine pulling a tray of golden, cheesy breadsticks from the oven, the aroma of baked garlic wafting through your kitchen. Each bite is a blissful combination of soft, warm bread and gooey cheese, making these breadsticks an irresistible indulgence. Whether you’re serving them as an appetizer or a side dish, they’re guaranteed to please.
Cheesy Garlic Breadsticks Overview
Cheesy garlic breadsticks bring a delightful twist to a traditional snack. Their soft, buttery texture combined with the rich flavor of melted mozzarella cheese makes them an enticing choice for gatherings or a quiet evening at home.
These breadsticks shine not only in flavor but also in presentation. Golden brown and bubbling with cheese, they create an inviting scene when served on a rustic wooden board. The aromatic garlic butter brushed on top adds an extra layer of flavor and aroma that draws everyone in.
Preparation Time and Cooking Method
Getting these cheesy delights ready is quick and straightforward. With a total time of just 30 minutes, they can be prepped and baked with ease. The preparation involves a mere 10 minutes of active time, allowing you to focus on other activities as they bake to perfection.
The baking process is simple: After rolling out the dough, brush it generously with a flavorful garlic butter mixture, sprinkle on the mozzarella cheese, and slice into sticks before baking. This ensures each breadstick is evenly coated and ready for the oven.
Ingredients that Elevate the Flavor
The key ingredients in this recipe come together beautifully to create a mouthwatering experience. Starting with refrigerated pizza dough makes for an easy base that is soft and pliable, allowing for quick preparation.
Melted butter mixed with minced garlic, oregano, salt, and pepper serves as a fragrant topping that seeps into the breadsticks, enhancing their overall taste. The star of the show, of course, is the shredded mozzarella, which melts perfectly, creating that gooey cheese texture everyone loves.
Ideal Pairings for Enjoyment
While these breadsticks can be enjoyed on their own, serving them with a side of marinara sauce elevates the experience. The tangy, rich sauce contrasts beautifully with the cheesy breadsticks, making each dip a savory delight.
Consider them as an appetizer at your next gathering or as a side dish to accompany pasta. Their versatility makes them suitable for a variety of occasions, whether it’s a cozy movie night or a festive gathering.
Garnishing and Serving Suggestions
To add a touch of color and freshness, garnish the finished breadsticks with chopped fresh parsley. This not only brightens the dish visually but also complements the flavors with a hint of herbal freshness.
Serving them warm enhances their texture and flavor, ensuring a delightful experience for those who indulge. Arrange them neatly on a rustic board with a small bowl of marinara for dipping, creating an inviting and cozy setup.
Nutrition Information and Serving Size
Each serving of these cheesy garlic breadsticks, consisting of two pieces, provides about 180 calories. With a balance of carbohydrates, fats, and protein, they can fit nicely into a variety of dietary plans while still offering a satisfying treat.
With eight breadsticks in total, they serve well for small gatherings or family meals, ensuring everyone can enjoy the warmth and flavor they bring to the table.
Delicious Cheesy Garlic Breadsticks
These cheesy garlic breadsticks are soft, buttery, and loaded with mozzarella cheese. Topped with garlic butter and a sprinkle of herbs, they are perfect for satisfying those cheesy cravings.
Ingredients
- 1 package (16 oz) refrigerated pizza dough
- 1 cup shredded mozzarella cheese
- 4 tablespoons unsalted butter, melted
- 3 cloves garlic, minced
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Fresh parsley for garnish (optional)
Instructions
- Preheat the Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Prepare the Dough: Roll out the pizza dough on a floured surface to your desired thickness. Transfer it to the prepared baking sheet.
- Make the Garlic Butter: In a small bowl, combine melted butter, minced garlic, oregano, salt, and pepper. Mix well.
- Brush the Dough: Brush the garlic butter mixture generously over the rolled-out dough, ensuring even coverage.
- Add the Cheese: Sprinkle the shredded mozzarella cheese evenly over the dough.
- Cut the Breadsticks: Using a sharp knife or pizza cutter, slice the dough into strips to form the breadsticks.
- Bake: Place the baking sheet in the oven and bake for 15-20 minutes or until the edges are golden and the cheese is bubbly.
- Garnish and Serve: Remove from the oven, sprinkle with fresh parsley if desired, and let cool slightly before serving. Enjoy warm!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 8 breadsticks
- Calories: 180kcal
- Fat: 10g
- Protein: 6g
- Carbohydrates: 19g
