If you’re looking for a dish that encapsulates warmth and comfort, this Chicken and Dumplings Casserole is it. It’s the kind of meal that brings family together around the table, promising smiles and satisfied bellies. With tender chicken, fluffy dumplings, and creamy sauce, it’s like a cozy hug in casserole form.
Picture this: golden-brown dumplings resting atop a rich, savory chicken filling, infused with herbs and spices. This casserole not only fills your stomach but also fills your heart with joy. Plus, it’s an easy one-pot dish that makes cleanup a breeze.
Hearty Chicken and Dumplings Casserole
This casserole brings a delightful combination of tender chicken and fluffy dumplings, each bite delivering warmth and satisfaction.
The layers of creamy sauce and vibrant vegetables create a dish that’s not only filling but also visually appealing.
It’s a go-to option for family gatherings or cozy dinners at home.
Ingredients that Shine
Creating this comforting casserole starts with quality ingredients that shine through in flavor.
Succulent chicken serves as the centerpiece, surrounded by a medley of colorful frozen vegetables that add both texture and nutrition.
The creamy base, made from a combination of cream of chicken soup and broth, ties everything together beautifully, ensuring that each serving is rich and satisfying.
Preparation Made Easy
Preparing this casserole is a straightforward process, making it accessible for cooks of all skill levels.
The initial steps involve mixing the chicken and vegetables with seasonings, allowing the flavors to meld perfectly.
Once poured into a baking dish, the golden-brown dumplings are dropped on top, offering a lovely contrast in texture.
Baking to Perfection
As the casserole bakes in a preheated oven, the aroma fills the kitchen, creating an inviting atmosphere.
The dumplings rise and turn golden, while the chicken mixture bubbles blissfully beneath.
This visual transformation signals that the meal is almost ready to be enjoyed.
Serving Suggestions
Once out of the oven, allow the casserole to cool slightly.
This makes serving easier while keeping the dish warm and comforting.
Pair it with a simple green salad or crusty bread for a wholesome meal that satisfies.
A Comforting Family Favorite
This Chicken and Dumplings Casserole has a special way of bringing everyone to the table, promoting warmth and connection over a shared meal.
Its combination of flavors and textures makes it a timeless comfort food that is sure to become a staple in many homes.
Enjoy the smiles and satisfaction that come with each hearty serving!
Hearty Chicken and Dumplings Casserole
This Chicken and Dumplings Casserole is a hearty dish featuring succulent chicken pieces nestled in a creamy sauce, topped with fluffy dumplings that bake to a golden perfection. It’s rich, comforting, and bursting with flavor, perfect for family dinners or a cozy night in.
Ingredients
- 2 cups cooked chicken, shredded
- 1 cup frozen mixed vegetables (peas, carrots, corn)
- 1 can cream of chicken soup
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried thyme
- 1/2 teaspoon black pepper
- 1 cup milk
- 1 1/2 cups all-purpose flour
- 2 tablespoons baking powder
- 1/4 cup butter, melted
- Salt to taste
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C).
- Mix Sauce: In a large bowl, combine the shredded chicken, mixed vegetables, cream of chicken soup, chicken broth, garlic powder, onion powder, thyme, black pepper, and salt. Mix well.
- Prepare Casserole: Pour the chicken mixture into a greased 9×13 inch baking dish.
- Make Dumplings: In another bowl, whisk together the flour, baking powder, and salt. Stir in the milk and melted butter until just combined. Drop spoonfuls of the dumpling batter on top of the chicken mixture.
- Bake: Bake in the preheated oven for 30-35 minutes, or until the dumplings are cooked through and golden brown.
- Serve: Let it cool slightly before serving. Enjoy your comforting casserole warm!
Cook and Prep Times
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
Nutrition Information
- Servings: 6 servings
- Calories: 350kcal
- Fat: 15g
- Protein: 25g
- Carbohydrates: 30g
