25 Delicious Memorial Day Barbecue Recipes to Try This Year

Memorial Day is the perfect time to fire up the grill and enjoy some tasty dishes with friends and family. Whether you’re looking for classic favorites or creative BBQ ideas, this collection of 25 best Memorial Day barbecue recipes has something for everyone. Get ready to impress your guests and savor the flavors of the season!

Grilled Lemon Herb Chicken Skewers

These Grilled Lemon Herb Chicken Skewers are a must-have for your Memorial Day barbecue. Juicy pieces of chicken are marinated in a tangy lemon herb mix, making them full of flavor. The vibrant colors of bell peppers add a fun touch, making every bite a delight.

To make these skewers, you’ll need boneless chicken breast, lemon juice, olive oil, garlic, and a mix of your favorite herbs like parsley and oregano. Cut the chicken into cubes and toss everything together to marinate for at least an hour.

Once marinated, thread the chicken onto skewers, alternating with colorful peppers. Grill them until they’re perfectly charred and cooked through. Serve these skewers with fresh lemon wedges for an extra zesty kick!

Classic Beef Burgers with Toppings

There’s something special about classic beef burgers, especially when they sizzle on the grill. The image captures perfectly stacked burgers, each layered with fresh toppings that add a burst of color and flavor. The vibrant tomatoes, crisp lettuce, and zesty pickles create a mouthwatering combination.

If you want to make these yourself, start with high-quality ground beef. Season it simply with salt and pepper. Form patties that are slightly larger than the buns, as they will shrink while cooking. Grill them for about 4-5 minutes on each side for a juicy finish.

For the toppings, think about what you love. Add cheese for that classic melty goodness. Then layer on the lettuce, tomato slices, and pickles. You can even add some ketchup or mustard for an extra kick.

These burgers are perfect for a Memorial Day barbecue. Everyone can customize their burger just the way they like it. So fire up the grill and enjoy this classic favorite!

Honey BBQ Ribs

When it comes to grilling on Memorial Day, nothing beats honey BBQ ribs. These ribs are slathered in a rich, sticky sauce that makes every bite a delight. The glossy finish of the sauce catches the eye and promises a sweet and savory experience.

To make these ribs, you’ll need some simple ingredients: pork ribs, honey, BBQ sauce, garlic powder, onion powder, salt, and pepper. Start by preheating your grill and seasoning the ribs with salt and pepper. Next, mix honey into your BBQ sauce, adding garlic and onion powder for extra flavor.

Brush the honey BBQ sauce generously over the ribs and cook them on the grill for about 2 hours, turning occasionally to get that perfect caramelized finish. The aroma will fill the air, drawing everyone to the grill.

Serve these ribs with some classic sides like corn on the cob and a fresh salad. The combination is sure to make your barbecue the highlight of the day!

Caprese Salad with Grilled Tomatoes

Caprese salad is a classic dish that never goes out of style. It’s fresh, colorful, and perfect for a Memorial Day barbecue. The image shows slices of grilled tomatoes and mozzarella cheese arranged beautifully on a plate. The vibrant red of the tomatoes contrasts nicely with the creamy white mozzarella, making it visually appealing.

To make this delicious salad, you’ll need fresh tomatoes, mozzarella, basil leaves, balsamic glaze, olive oil, salt, and pepper. Start by grilling the tomato slices until they have nice char marks. Layer the grilled tomatoes and mozzarella on a plate, sprinkle with fresh basil, drizzle with olive oil and balsamic glaze, and finish with a pinch of salt and pepper. This simple dish is a hit at any gathering.

Spicy Grilled Shrimp Tacos

These spicy grilled shrimp tacos are perfect for your Memorial Day barbecue. They bring a burst of flavor with every bite and are super easy to make. The picture shows beautifully grilled shrimp nestled in soft tortillas, topped with fresh cilantro, and served with lime wedges and avocado. You can practically taste the deliciousness just by looking at it!

To whip up these tacos, you’ll need shrimp, taco seasoning, tortillas, fresh cilantro, lime, and avocado. Start by marinating the shrimp in your favorite spices. Grill them until they’re juicy and slightly charred. Warm the tortillas on the grill for added flavor. Assemble your tacos by placing the shrimp in the tortilla, adding cilantro, and squeezing fresh lime on top.

These tacos are not just tasty; they’re a hit at any gathering. Serve them with a side of salsa or guacamole for an extra kick. So fire up that grill and get ready for some finger-licking goodness!

Chili Lime Grilled Corn on the Cob

Grilling season is here, and what better way to celebrate than with Chili Lime Grilled Corn on the Cob? This dish is perfect for Memorial Day barbecues, adding a burst of flavor to your spread.

The image showcases beautifully grilled corn, charred just right and slathered in a creamy topping. Fresh cilantro adds a pop of color, making this dish not only tasty but also visually appealing. The zesty chili and lime combination brings a refreshing kick that pairs well with any barbecue feast.

To whip up this delicious corn, you’ll need fresh corn on the cob, chili powder, lime juice, butter, and cilantro. Start by grilling the corn until it’s slightly charred. Mix butter, lime juice, and chili powder for that fantastic flavor. Once grilled, brush the mixture over the corn and garnish with cilantro. It’s that simple!

Serve this alongside your favorite barbecue meats and enjoy the compliments that come your way. Chili Lime Grilled Corn on the Cob is sure to be a hit, making your Memorial Day gathering even more memorable.

Pulled Pork Sandwiches

Pulled pork sandwiches are a classic choice for Memorial Day barbecues. They bring that smoky flavor and tender meat that everyone loves. Picture a soft bun piled high with juicy pulled pork, topped with crunchy slaw and a splash of your favorite barbecue sauce.

In the image, you can see a delicious stack of pulled pork sandwiches, each one looking more tempting than the last. The vibrant colors of the toppings, like fresh tomatoes and shredded lettuce, add a nice contrast to the rich brown of the pulled pork. This meal is not just filling; it’s also a feast for the eyes.

To make these sandwiches, you’ll need a few simple ingredients: pork shoulder, barbecue sauce, buns, and toppings like coleslaw. Start by slow-cooking the pork until it’s tender enough to shred with a fork. Mix it with barbecue sauce and let the flavors mingle. Then, pile it onto the buns and add toppings of your choice.

These sandwiches are perfect for feeding a crowd. Set up a sandwich station at your barbecue, and let your guests customize their creations. Whether they like it spicy or mild, everyone can enjoy their own version of this tasty dish. Don’t forget to prepare extra napkins; things might get messy, but that’s part of the fun!

Vegetable and Halloumi Skewers

These Vegetable and Halloumi Skewers are a delightful addition to any Memorial Day barbecue. Brightly colored bell peppers, zucchini, and pieces of halloumi cheese come together on skewers, ready to be grilled to perfection. The vibrant mix not only catches the eye but also offers a fantastic blend of flavors.

Preparing these skewers is simple and fun. Start by chopping up your favorite vegetables. Bell peppers in red, yellow, and green add a pop of color. Cut the halloumi into thick slices, then assemble everything on skewers. Don’t forget to brush them with olive oil and sprinkle some herbs for extra flavor.

When it’s time to grill, place the skewers on medium heat. Cook them for about 10-15 minutes, turning occasionally until the vegetables are tender and the cheese has a lovely golden brown color. Serve them with a zesty dipping sauce for an extra kick!

Stuffed Bell Peppers on the Grill

Grilling stuffed bell peppers is a fantastic way to bring flavor and color to your Memorial Day barbecue. These vibrant peppers are not just eye-catching; they also pack a punch of taste. They’re filled with a delicious mixture that can be tailored to your preference, making them a hit for everyone at your gathering.

For this recipe, you’ll need bell peppers in various colors—red, green, and orange are great choices. The stuffing can include a mix of quinoa or rice, black beans, corn, diced tomatoes, and spices. This combination is not only tasty but also healthy!

To prepare, start by cutting the tops off the peppers and removing the seeds. Then, mix your chosen ingredients in a bowl, season, and fill the peppers to the brim. Place them on the grill, and let the magic happen. The heat will roast the peppers and warm the filling, creating a delicious meal that everyone will love.

Grilled stuffed bell peppers are perfect for outdoor dining. They’re easy to make ahead of time and can even be cooked in advance. Serve them with a side salad or some grilled corn on the cob for a complete barbecue experience.

Maple Mustard Glazed Chicken Wings

If you’re planning a barbecue this Memorial Day, these Maple Mustard Glazed Chicken Wings are a must-have. The image showcases a tempting platter stacked with golden, glazed wings, ready to be devoured. Served with two dipping sauces, they look scrumptious and inviting.

These wings are not just for show; they pack a punch of flavor that will please your guests. The sweetness of maple syrup combines perfectly with the zesty kick of mustard, creating a unique glaze that clings to each wing. The shiny finish makes them irresistible!

To make these wings, you’ll need chicken wings, maple syrup, Dijon mustard, garlic powder, salt, and pepper. Start by mixing the glaze ingredients together. After marinating the wings, bake or grill them until they’re crispy and golden. Serve them hot with ranch and a spicy mustard sauce for a perfect dip!

These flavorful wings will definitely elevate your barbecue and leave everyone asking for seconds. They’re easy to prepare and are sure to be a crowd favorite. Give them a try and enjoy a delicious Memorial Day feast!

Grilled Pineapple with Cinnamon

Grilled pineapple with cinnamon is a fun and tasty treat for your holiday gatherings. The image shows vibrant, golden slices of grilled pineapple beautifully arranged on a white platter. The grill marks add a nice touch, and a sprinkle of cinnamon gives it a warm, inviting look.

This dish is simple to make. Start with fresh pineapple, slice it into rings, and toss it on the grill for a few minutes. The heat caramelizes the natural sugars, bringing out the sweetness. Once done, sprinkle a bit of cinnamon on top. This combination of sweet and spicy flavors is perfect for summer barbecues.

Not only does grilled pineapple taste great on its own, but it also makes a fantastic topping for ice cream or yogurt. It’s a light dessert option that’s sure to impress your guests. So fire up that grill and enjoy this delightful addition to your Memorial Day feast!

Savory Marinated Tofu Steaks

Memorial Day barbecues are a great time to showcase some unique dishes. Savory marinated tofu steaks bring a delicious twist to the grill. The image shows beautifully grilled tofu steaks with a nice char, paired with a fresh salad. This colorful plate is not only tasty but also visually appealing.

To make these tofu steaks, you’ll need firm tofu, soy sauce, garlic, and your favorite herbs and spices. Start by pressing the tofu to remove excess moisture. Then, slice it into thick steaks and marinate them in a mix of soy sauce, minced garlic, and any other seasonings you love.

After marinating, grill the tofu until it gets those iconic grill marks. Serve with a side of salad featuring crisp greens, tomatoes, and a squeeze of lime for added zest. These tofu steaks are a fantastic option for both vegetarians and meat lovers alike, making them a crowd-pleaser at any barbecue.

Buffalo Cauliflower Bites

Buffalo cauliflower bites are a fun and spicy alternative to traditional buffalo wings. Perfect for your Memorial Day barbecue, these bites pack a punch without the meat.

The bright orange color of the cauliflower, coated in a zesty buffalo sauce, is visually appealing and makes them a standout dish on the table. Accompanying the cauliflower are crispy celery sticks and a creamy dip for a refreshing contrast to the heat.

To make these tasty bites, you’ll need cauliflower, buffalo sauce, and your favorite dipping sauce, like ranch or blue cheese. Simply chop the cauliflower into bite-sized pieces, toss them in buffalo sauce, and bake until they’re crispy.

Serve these bites hot and watch them disappear! They’re a great way to enjoy a classic flavor while keeping things a bit lighter. Plus, they’re easy to whip up, letting you focus on enjoying the day with friends and family.

Zesty Greek Pasta Salad

If you’re looking for a fresh and vibrant side dish for your Memorial Day barbecue, this Zesty Greek Pasta Salad is a fantastic choice. Full of colorful ingredients, it’s sure to catch the eye and tantalize the taste buds.

The salad features rotini pasta tossed with sweet cherry tomatoes, savory black olives, and creamy feta cheese. Fresh herbs, like basil and mint, add a lovely aroma and a burst of flavor. This dish is light yet satisfying, making it perfect for warm-weather gatherings.

To make it, start by cooking the rotini according to package instructions. While the pasta cools, chop up your tomatoes and olives. Combine everything in a bowl, adding in crumbled feta. For the dressing, a simple mix of olive oil, lemon juice, and a pinch of oregano works wonders. Toss it all together, and you’ll have a delightful salad that complements any grilled fare.

Classic Deviled Eggs with Paprika

Deviled eggs are a classic at any barbecue, especially on Memorial Day. They are easy to make and always a crowd-pleaser. The image shows a beautiful platter of deviled eggs, perfectly arranged and topped with a sprinkle of paprika. The vibrant yellow filling looks tempting, and the whole dish is inviting.

To whip up this delicious treat, you will need hard-boiled eggs, mayonnaise, mustard, salt, and paprika. Start by boiling the eggs, then let them cool. Slice them in half and carefully scoop out the yolks. Mix the yolks with mayonnaise, mustard, and a pinch of salt until smooth. Spoon or pipe this mixture back into the egg whites and finish with a sprinkle of paprika on top.

The combination of creamy filling and the slight kick from the mustard paired with the smoky paprika creates a delightful flavor. Serve these deviled eggs chilled for the best experience. They make the perfect addition to your Memorial Day barbecue spread!

Watermelon Feta Salad

Watermelon Feta Salad is a refreshing dish perfect for your Memorial Day barbecue. The bright colors and fresh ingredients make it a delightful addition to the table. This salad combines sweet watermelon with creamy feta cheese, creating a tasty contrast that everyone will love.

To whip up this easy salad, you’ll need some fresh watermelon, feta cheese, mint leaves, and a drizzle of balsamic glaze. Start by cubing the watermelon and crumbling the feta. Toss everything together in a bowl with some torn mint leaves for an added burst of flavor. A splash of balsamic glaze on top brings it all together.

This salad not only looks appealing but also tastes amazing. It’s light, refreshing, and adds a nice touch to the heavier barbecue dishes. Perfect for those warm, sunny days, Watermelon Feta Salad will be a hit at your gathering!

Mediterranean Quinoa Salad

This Mediterranean Quinoa Salad is a great addition to your Memorial Day barbecue. It’s colorful and packed with fresh ingredients that everyone will love. The bright red tomatoes and green cucumbers make it a feast for the eyes, while the fluffy quinoa adds a satisfying texture.

To make this dish, you’ll need cooked quinoa, cherry tomatoes, diced cucumbers, bell peppers, and a sprinkle of fresh herbs like parsley or cilantro. Don’t forget a simple dressing of olive oil, lemon juice, salt, and pepper to tie all the flavors together.

This salad is not only delicious, but it’s also healthy and filling. It’s perfect on its own or as a side dish to any grilled meats. Plus, it’s easy to make ahead of time, so you can enjoy your time with family and friends at the barbecue!

Cheesy Garlic Bread on the Grill

Cheesy garlic bread is a perfect addition to your Memorial Day barbecue. Grilling adds that smoky flavor that makes it even more special. Just look at those golden-brown slices, perfectly charred and topped with melted cheese and fresh herbs. It’s a visual treat that will make your mouth water.

To make this delicious side, you’ll need a few simple ingredients: a loaf of crusty bread, butter, minced garlic, shredded cheese, and fresh parsley or herbs of your choice. Start by mixing the softened butter with garlic and spreading it generously on each slice of bread. Then, layer on the cheese and sprinkle with herbs.

Place the slices directly on the grill over medium heat. Grill them until the bread is toasted and the cheese is bubbly, which usually takes about 3-5 minutes. Keep an eye on them to avoid burning. Once done, pull them off and let the aroma fill the air!

This cheesy garlic bread pairs perfectly with grilled meats or as a standalone snack. Everyone at your gathering will love it!

Tangy BBQ Chicken Drumsticks

Picture a plate full of mouth-watering BBQ chicken drumsticks, each one coated in a shiny, tangy sauce that screams flavor. These drumsticks are not just a dish; they are the star of your Memorial Day barbecue. The vibrant red sauce glistens, hinting at the delicious spices and tanginess that await your taste buds.

To whip up these tasty treats, you’ll need some basic ingredients: chicken drumsticks, your favorite BBQ sauce, garlic powder, onion powder, and a dash of cayenne for that extra kick. Start by seasoning the chicken, then toss them on the grill, basting with sauce for that perfect caramelization. The aroma that fills the air will have everyone gathering around, ready to dig in.

These drumsticks are perfect for serving with sides like coleslaw or corn on the cob. They’re easy to eat, making them ideal for outdoor gatherings. Now, who could resist that?

Grilled Sausage and Peppers

Grilled sausage and peppers make for a fun and tasty Memorial Day barbecue dish. This recipe is easy to prepare and delivers a burst of flavor with every bite.

The image shows juicy sausages grilled to perfection, with beautiful char marks that add a smoky essence. Nestled among vibrant, colorful bell peppers, this dish is not just delicious but also visually appealing.

To make this dish, you’ll need sausages, bell peppers in various colors, onions, and your favorite seasonings. Start by grilling the sausages until they’re cooked through. Sauté the peppers and onions in a pan until they are tender and slightly caramelized. Combine everything together, and you’ve got a meal that’s perfect for sharing.

This dish pairs well with buns or can be served on its own for a low-carb option. It’s a crowd-pleaser that will have everyone coming back for seconds!

Banana Boat Desserts on the Grill

Grilling isn’t just for savory dishes; it’s perfect for desserts too! One fun and easy option is banana boats. These treats combine the sweetness of bananas with gooey chocolate and marshmallows, making them a hit at any barbecue.

To create these tasty delights, start by slicing a banana lengthwise, leaving the peel on for support. Fill the slit with chocolate chips and marshmallows. Wrap each banana in foil to keep everything nestled in. Place them on the grill for about 5-10 minutes until the chocolate melts and the marshmallows are toasty.

When they’re ready, carefully unwrap the foil and dig in! Serve them with a scoop of ice cream for a delightful finish. Banana boats are simple and sure to impress everyone at your gathering.

Crispy Potato Wedges with Dip

Crispy potato wedges are a perfect addition to any Memorial Day barbecue. They’re easy to make and even easier to devour. Picture a plate filled with golden-brown wedges, their edges perfectly crisp and inviting. This dish not only satisfies your hunger but also pairs wonderfully with a variety of dips.

Your guests will love picking them up and dipping into sauces. Whether it’s tangy ketchup, creamy ranch, or a zesty barbecue sauce, the flavors will dance on your taste buds. Plus, you can customize the dips based on what everyone enjoys.

For a simple homemade recipe, all you need are some potatoes, olive oil, salt, and your favorite seasonings. Cut the potatoes into wedges, toss them in olive oil, and sprinkle with salt and spices. Bake until they’re golden and crispy. Serve them hot with dips on the side, and watch them disappear!

Grilled Peach Tart

Grilled Peach Tart is a delicious way to celebrate summer flavors. This dessert features juicy, sweet peaches that are perfectly grilled to enhance their natural sweetness. The tart crust provides a lovely, flaky base that contrasts nicely with the gooey fruit topping.

The image shows a beautifully arranged tart with colorful, grilled peach slices. Two generous dollops of whipped cream sit atop the warm fruit, adding a creamy touch. Surrounding the tart are fresh peaches, hinting at the star ingredient of this recipe.

To make this scrumptious dessert, you’ll need fresh peaches, a ready-made tart crust, sugar, and whipped cream. Simply grill the peach slices until they have those lovely char marks and soften up a bit, then arrange them on the tart crust. Top it off with whipped cream for the perfect finish.

This Grilled Peach Tart is a fantastic addition to your Memorial Day barbecue. It’s simple to prepare and sure to impress your guests!

Classic S’mores Bar

Nothing says summer like a classic s’mores bar at your Memorial Day barbecue. This sweet treat brings back childhood memories and is super easy to prepare. Just gather your ingredients, and let the fun begin!

The s’mores feature layers of graham crackers, gooey marshmallows, and rich chocolate. In the image, you see perfectly stacked s’mores, waiting for someone to take a bite. They look inviting, don’t they?

To create your own s’mores bar, you’ll need graham crackers, marshmallows, and chocolate bars. Set up a station where guests can assemble their treats. Toasting marshmallows over an open flame is a must for that authentic flavor, but you can also use an oven or microwave if you prefer.

Start by laying out the graham crackers. Then, add a piece of chocolate and a toasted marshmallow on top. Finish with another graham cracker to create the perfect sandwich. It’s simple, and everyone will love customizing their own s’mores!

Sweet and Tangy Coleslaw

Sweet and tangy coleslaw is a must-have side dish for any barbecue. Its vibrant colors and fresh crunch make it a crowd-pleaser. The mix of purple and green cabbage, along with crisp carrots, adds a delightful look and texture.

This salad can balance the smoky flavors of grilled meats. The sweetness from the dressing pairs perfectly with the tangy notes, creating a refreshing bite. It’s easy to whip up and can sit in the fridge, getting even better as the flavors meld.

To make this coleslaw, you’ll need shredded cabbage, grated carrots, and a simple dressing of mayonnaise, apple cider vinegar, and a touch of sugar. Combine everything in a bowl, let it chill, and you’re ready to serve.

Whether it’s a sunny Memorial Day or just a backyard gathering, this coleslaw will stand out on the table. It’s simple, delicious, and complements all your barbecue favorites!